Iranian rice of the second crop

Buying Iranian rice in Germany

Buying Iranian rice in Europe

Buying Iranian rice in France

Buying Iranian rice in the Netherlands

Buying Iranian rice in Belgium

Buying Iranian rice in the whole of Europe

Second crop rice or so-called re-cultivated rice is the rice that is planted after the harvest of the first crop and its exploitation is in autumn and November.

The maintenance steps of the second crop are the same as the rice of the first crop, only with the difference that there is no need to keep the seeds warm during the preparation and preparation of the treasury, because at that time there is suitable summer sun for the growth and development of the seeds.

Second crop rice has been cultivated and harvested for the first time in Feridunknar and Babolsar cities of Mazandaran province, and if you have a little information about second crop rice, you will realize that most traders and rice sellers from these cities sell second crop rice.

Because the above-mentioned cities have a suitable platform for second cultivation due to the warm climate and suitable humidity, especially the presence of abundant water and streams, and re-cultivation is not possible in the two northern provinces (Gilan and Golestan) except for Mazandaran province.